champagne
Dom Pérignon Brut 2008 Champagne
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Ratings & provenance
Professional critic scores and collector verification
96 points
96 pts
97 points
94 points
98 points
17.5/20
100 points
97 points
95 points
98 points
97 points
96 points
98 points
100 points
17.5/20
90 points
97 points
- Producer
- Dom Pérignon
- Region
- Champagne
- Vintage
- 2008
- Country
- France
- Type
- Champagne
- Volume
- 750ml
About this product
Curated Dom Pérignon with provenance from Burgdy.
2008 vintage is perhaps "Vintage of the Century" for Champagnes. The luminous sweetness of tropical fruit – green mango, melon, pineapple – instantly shines. It then cedes to more temperate notes, the tingle of orange zest, the mist of a mandarin orange. The wine breathes, revealing its freshness. The bloom after the rain. A tactile sensation of peony, jasmine and lilac. The wine immediately imposes its ample presence, full and massive. A sappy sensation dominates as the tactile is rapidly overtaken by the aromatic. The body unfolds: generous, firm and controlled. Then it contracts, letting the wine vibrate with spices and pepper. The energy is sustained to a scintillating, saline finish. A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with light pineapple, peach, praline, cooked-apple and stone aromas and flavors. It’s very subtle and focused at the end. Integrated with richness and high acidity. Good depth, very clean. The new release of this iconic Champagne shows its richness to perfection. The floral aromas lead to a wine that has weight and density as well as a balance that encompasses ripe fruits that have now matured to reveal nuttiness, toast and a tight salinity at the end.
Features
- Producer: Dom Pérignon
- Type: Champagne - Vintage
- Ships immediately
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Great with dinner
Yes - No / Comment. For us, Simply spectacular.
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Specifications
- Owen Bargreen
- 97 points
- Guia Penin
- 94 points
- Jeff Leve, The Wine Cellar Insider
- 98 points
- Vinum Wine Magazine
- 17.5/20
- Falstaff
- 100 points
- Gismondi on Wine
- 97 points
- Andreas Larsson - Tasted
- 95 points
- Tom Cannavan
- 98 points
- The Champagne Club by Richard Juhlin
- 97 points
- Jean-Marc Quarin
- 96 points
- Jasper Morris - Inside Burgundy
- 98 points
- Jane Anson - Inside Bordeaux
- 100 points
- La Revue du Vin de France
- 17.5/20
- Wine & Spirits Magazine
- 90 points
- Jeannie Cho Lee
- 97 points